I have never had (made) the time to actually make my own hot cross buns...but hey, there is a first time for everything, right?
I came across this recipe on the Gourmet Traveller, and can't wait to try it! If you are a keen baker and have the time to make these little spicy buns over Easter, please share a pic with me via a comment on my blog or by email! x
For the Gourmet Traveller recipe, click here. If you want to try the Food.24 recipe, click here.
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